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@WillowInTheWind
WillowInTheWind committed Feb 13, 2023
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36 changes: 36 additions & 0 deletions index.html
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<!DOCTYPE html>
<html>
<head>
<meta charset="utf-8">
<meta name="viewport" content="width=device-width, initial-scale=1">
<title>Recipe Book</title>
<style type="text/css">
img {
width:15%;
}
/*#Scallops {
border: 3px solid #555;
}
#Burrata {
border: 3px solid #555;
}
#Lamb {
border: 3px solid #555;
}*/
</style>
</head>
<body>
<h1>Recipe List:</h1>
<ul>
<div id = "Scallops">
<li><div id = "img1"><a href = ./pages/Scallop_crudo.html><img src = "Crudo.png"><div id = "text1">Citrus-y Scallop Crudo</div></a></li>
</div>
<div id = "Burrata">
<li><a href = "./pages/Burrata.html"><img src ="Burratta.png"><figcaption>Grilled Peach Burrata</figcaption></a></li>
</div>
<div id = "Lamb">
<li><a href = ./pages/Seared_lamb_chops.html><img src = "lamb.png"><figcaption>Seared lamb chops, salad, and Tzatziki</figcaption></a></li>
</div>
</ul>
</body>
</html>
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72 changes: 72 additions & 0 deletions pages/Burrata.html
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<!DOCTYPE html>
<html>
<head>
<meta charset="utf-8">
<meta name="viewport" content="width=device-width, initial-scale=1">
<style>
blockquote {
margin: 0;
}

blockquote p {
padding: 15px;
background: #eee;
border-radius: 5px;
}
img {
width: 290px;
length: auto;
}
img {
float:left;
}

#Ingredients {
/* float:right;*/
margin-left: 300px;
}
#Instructions {
padding: 30px;
}
#Directions {
font-size: 18px;
}
</style>
<title></title>
</head>
<body>
<h1>Grilled Peach Burrata</h1>
<p><h3>Description</h3></p>
<p> This bright summery dish is the perfect appetizer for a dinner party and just to devour as fast as possible </p>
<img src = "../Burratta.png">
<div id = "Ingredients">
<p><h3>Ingredients</h3></p>
<ul>
<li>2 whole Peaches</li>
<ul>
<li>Frozen is also fine just make sure to throughly pat them dry</li>
</ul>
<li>4 ounces of Burrata</li>
<li>1<sup>1</sup>&frasl;<sub>2</sub> cups of Cherry Tomatoes</li>
<li>8 ounces of Basil</li>
<li>1/4 cup of olive oil</li>
<li>salt and pepper to taste</li>
</ul>
</div>
<div id = "Instructions">
<blockquote><p>&#128161; Tip: This is a recipe all about personal prefrence, adjust these numbers as you see fit!</p></blockquote>
<h3>Directions</h3>
<ol>
<div id = "Directions">
<li>Slice peaches into 2 inch slices and set aside</li>
<li>Add a light amount of oil on a grill, or grill pan, and place the peaches on the pan, making sure not to stack</li>
<li>Well the peaches grill, julienne the basil and half the cherry tomatoes</li>
<li>flip the peaches off the pan when grill marks are visible on the bottom. Remove from pan and place on a large plate</li>
<li>Place tomato halves over the peaches as well as jullienned basil.</li>
<li>place the burrata on top and drizzle with olive oil, salt, and pepper</li>
<li>Serve with crusty bread and enjoy!!</li>
</div>
</ol>
</div>
</body>
</html>
48 changes: 48 additions & 0 deletions pages/Scallop_crudo.html
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<!DOCTYPE html>
<html>
<head>
<meta charset="utf-8">
<meta name="viewport" content="width=device-width, initial-scale=1">
<style>
img {
width: 290px;
length: auto;
border: 3px solid #555;
}
img {
float:left;
}
#div1 {
margin-left: 325px;
}
</style>
<title></title>
</head>
<body>
<h1>Scallop Crudo</h1>
<h3>Description</h3>
<p>A citrusy fresh dish that is a perfect dish to share with a crowd, each component combines together to make a bite to die for</p>
<img src = "../Crudo.png">
<div id = "div1">
<p><h3>Ingredients</h3></p>
<ul>
<li>1 cup Coconut Milk</li>
<li>2 Blood oranges</li>
<li>1 lemon</li>
<li>1 Naval Orange</li>
<li>1 pound of Scallops</li>
<li>1 shallot</li>
<li>1 green onion</li>
<li><sup>1</sup>&frasl;<sub>4</sub> cup Chili Oil</li>
<li>6 pieces of Sushi Ginger</li>
</ul>
</div>
<h3>Directions</h3>
<ol>
<li>Halve the scallops and place at the bottom of a shallow bowl</li>
<li>In a measuring cup combine the juice of the Orange, 1 blood orange and half of the other, <sup>1</sup>&frasl;<sub>2</sub> lemon and mix until a light pink, almost pepto bismol coloured liquid </li>
<li>Pour the liquid over the scallops until just the tops of the scallop are visible</li>
<li>top with pieces of sushi ginger, sliced shallot, sliced blood orange and lemon, and a drizzle of chilli oil </li>
</ol>
</body>
</html>
60 changes: 60 additions & 0 deletions pages/Seared_lamb_chops.html
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<!DOCTYPE html>
<html>
<head>
<meta charset="utf-8">
<meta name="viewport" content="width=device-width, initial-scale=1">
<title>Seared lamb chops</title>
<style type="text/css">
img {
width: 390px;
length: auto;
border: 3px solid #555;
}
img {
float:left;
}
#div1 {
margin-left: 425px;
}
</style>
</head>
<body>
<h1>Seared Lamb Chops</h1>
<h3>Description</h3>
<p>A meaty dish with a refreshing Tzatziki sauce and salad is a great entree for any dinner party or just for your own enjoyment</p>
<img src = "../lamb.png">
<div id="div1">
<p><h3>Ingredients</h3></p>
<ul>
<li>6 medium lamp chops</li>
<li>5 cups arugula</li>
<li>2 blood oranges</li>
<li>2 cups fennel</li>
<li>3 cups olive oil</li>
<li>1 cup lemon juice</li>
<li>½ cup balsamic vinegar</li>
<li>2 cup yogurt</li>
<li>2 cucumbers</li>
<li>3 cloves garlic</li>
<li>1 lemon</li>
<li>2 cups dill</li>
<li>Salt to taste</li>
</ul>
</div>
<h3>Directions</h3>
<ol>
<li>Chop the cucumbers and dill (don’t need to be even; will be blended)</li>
<li>Large dice the blood orange in chunks as evenly as possible.</li>
<li>Juice and zest the lemon</li>
<li>In a food processor combine the yogurt, cucumbers, dill, lemon juice and zest, salt and pepper. Blend usinging the pulse function,</li>
<li>Season the lamb chops with salt and pepper.</li>
<li>Add oil to cast iron pan and heat over medium heat until you can feel the heat by hovering your hand over the pan</li>
<li>Place the lamb chops in the cast iron pan.</li>
<li>Sear one on side for approximately 6 minutes and the other for approximately 4 minutes.</li>
<li>While lamb chops are cooking, combine the fennel, arugula, and blood orange in a bowl. </li>
<li>Make a vinaigrette with some olive oil, vinegar, salt and pepper, and lemon juice.</li>
<li>Add the vinaigrette to the salad and mix!</li>
<li>Now Plate- Place lamb chops down together, put cucumber salad on side, put tzatziki on other section of plate and drizzle a little over the plate. </li>
</ol>
</body>
</html>

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